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Wine Lovers Weekend in conjunction with The GLOSS Magazine will take place on 21st & 22nd February 2020.

Included:
Arrive for two nights bed & breakfast on 21st February and enjoy complimentary scheduled daily estate experiences

Dinner on Saturday night which will include the following:
• Explore the subtle harmonies that exist between food and wine at our gastronomic wine and dinner evening
• Welcome champagne reception and canapes on arrival to dinner
• Enjoy a six course meal created by Chef David McCann and his team at the Castle showcasing the best of produce from Co. Clare and surrounding area
• Six sublime wines will be carefully matched, chosen and introduced to us by The Gloss Wine editor Mary Dowey
 
  
Fri
21 Feb
Sat
22 Feb
Sun
23 Feb
Mon
24 Feb
Tue
25 Feb
Wed
26 Feb
Thu
27 Feb
Fri, 21 February, 2 nights
Deluxe Bedroom
Last Chance! Only 1 left
$
511
per adult
no
check-in
X
X
X
X
X
$1,021.57
Stateroom
Only 3 left
$
655
per adult
no
check-in
X
X
X
X
X
$1,310.27
$
688
per adult
no
check-in
X
X
X
X
X
$1,376.90
Suite
Last Chance! Only 1 left
$
788
per adult
no
check-in
X
X
X
X
X
$1,576.77